甜蜜醬香,經典叉燒風味!
產品特色:
採用優質豬肉,醃漬入味,肉質鮮嫩多汁。傳統港式蜜汁醬料烤製,香甜鹹香,經典風味。真空冷凍鎖鮮,解凍加熱即可享用。
食用方式:
微波加熱:解凍後放入耐熱容器,加蓋微波 2-3 分鐘。
烤箱:解凍後 180°C 烤 8-10 分鐘,外層微焦更香。
氣炸:解凍後切片,180°C 氣炸 5-7 分鐘,半程翻面,外層微焦更香。
"Sweet & Savory Char Siu, Ready Anytime!”
Product Features:
.Made with premium pork, marinated to perfection, juicy and tender.
.Roasted in classic Hong Kong-style honey glaze for a sweet-savory taste.
.Vacuum-frozen to lock in flavor, easy to heat and enjoy anytime.
How to Enjoy:
.Microwave : Defrost, place in a microwave-safe dish, cover and heat for 2-3 minutes.
.Oven:Defrost, bake in oven at 180°C for 8-10 minutes for a caramelized finish.
.Air-fry:Defrost, slice, air-fry at 180°C for 5-7 minutes, flip halfway for a caramelized exterior.
重量/Weight:250+g